• Banner 3
  • Banner 2
  • Banner 1

Welcome to Point-Point Joint

Point-Point Joint, located in the heart of Los Angeles, is a vibrant Filipino eatery that embodies the warmth of home-cooked meals. Specializing in comforting dishes like Lechon Sisig and Crispy Pata, the restaurant lures locals with its generous portions and inviting ambiance. Guests rave about the personalized combo plates, where they can mix and match entrees like adobo and pancit, ensuring a unique culinary experience each visit. With friendly service and flavorful offerings, Point-Point Joint has quickly become a beloved spot for authentic Filipino flavors, perfectly blending tradition with a modern twist. A must-visit for hearty, satisfying meals!

LOCATIONS
  • Point-Point Joint
    4627 Santa Monica Blvd A, Los Angeles, CA 90029, United States
    4627 Santa Monica Blvd A, Los Angeles, CA 90029, United States Hotline: +1 323-665-4627

Welcome to Point-Point Joint, a delightful haven for Filipino cuisine nestled in the heart of Los Angeles at 4627 Santa Monica Blvd A. This culinary gem stands out not just for its vibrant dishes but also for its warm and inviting atmosphere, reminiscent of enjoying a hearty meal at a family member's home. With its strategic location and ample parking, it's an ideal spot for those seeking authentic flavors and comfort.

At Point-Point Joint, the menu is a treasure trove of Filipino favorites, offering everything from Lechon, a deep-fried pork belly served with a house-made sauce, to the beloved Palabok, thick rice noodles adorned with shrimp-based sauce and ground chicharon. Each dish is crafted with care, showcasing the rich culinary traditions of the Philippines. The hearty portions ensure that you leave feeling genuinely satisfied, a sentiment echoed by many delighted patrons.

The breakfast offerings are equally enticing. Imagine starting your day with a comforting Dasilog meal, featuring crispy boneless bangus served alongside garlic-fried rice and eggs. As customer reviews highlight, the portions are generous, ensuring you won't leave hungry. The Tapa Sandwich is another standout, combining marinated pork with a perfectly fried egg, and is complimented by Valerio's egg pandesal and a side of fries.

What truly sets Point-Point Joint apart is not just the amazing flavors but also the warm hospitality of the staff. Customers frequently rave about the welcoming nature of the attendants, who go above and beyond to ensure a delightful dining experience. From helpful suggestions, such as pouring adobo sauce over rice, to offering samples, the staff’s genuine care enhances the overall enjoyment of the meal.

With a myriad of dishes on offer, including the popular Crispy Pata and build-your-own Point Point combos, there is something for everyone, whether you're a seasoned lover of Filipino food or trying it for the first time. The ambiance, adorned with Filipino-inspired decor, adds to the homey feel, making it a popular choice among locals and visitors alike.

If you're in East Hollywood and craving sumptuous Filipino fare, make your way to Point-Point Joint. With flavorful dishes, generous portions, and an inviting atmosphere, it’s a spot you’ll find yourself returning to time and again. Come indulge in the richness of Filipino cuisine and let Point-Point Joint be your go-to destination!

START YOUR REVIEW OF Point-Point Joint
Michael Harrold
Michael Harrold

2 item combo plate / adobo chicken, buttery sauteed mushrooms, rice with adobo sauce, side soup - 5 stars! I was heading to another place in the same strip mall but the place I had originally picked was recently closed. I had noticed Point-Point Joint before but hadn't gone in. I figured why not since I was already there. And what a lovely treat this place was! They serve their lunch items the same way a Chinese to-go place does - combo plates with rice and a soup. They had a dozen entrees to choose from. I am trying to eat less meat, so that's why I went with the sauteed mushrooms. Probably the menu item most westerners are familiar with is adobo. Adobo is essentially a marinade introduced by Spain that the Phillipines has made their own and it is awesome. The lady serving me asked if I wanted to pour the adobo sauce from the chicken on the rice. I would never have thought of this if I was ordering online and it was an excellent suggestion. I am going to go back and try more of their menu items. It is close by to my house, has great prices for a lunch, and is in a big strip mall with lots of parking.

GG Taruc
GG Taruc

Food was very good. Lady attendant was very helpful and nice.

G Shark
G Shark

Such a huge and tasty breakfast. So much food and all of it delicious. The only criticism is that they probably don't need to give so much rice, but if you're super hungry you'll leave totally satisfied. I didn't need lunch and only had a small dinner after such a huge and fulfilling breakfast. I wish we had a place like this in Australia!

Gene Alejo
Gene Alejo

For the past year, Point Point Joint has become my go-to Filipino turo turo restaurant in East Hollywood. The ambiance is truly homey and wholesome, as it feels like you are invited to eat at a family-friend's house. I truly feel the "tuloy po kayo (come on in)" hospitality of the Filipino culture at this precious place. I love the jeepney deco above the hot bar of fresh ulam (entrees)! For lunch, I ordered a two-item combo meal with Pancit Bihon, Kare-Kare and Ginataang Langka. Their pancit is truly savory, packed with vegetables and chicken pieces and is well seasoned. Their Kare-Kare is tender, creamy with crisp vegetables. The Ginataang Langka is also tasty and creamy. Their halo-halo is truly unique because they use ube flavored evaporated milk, packed with sweetened halo-halo ingredients and a scoop of vanilla ice cream. It is not your typical halo-halo, but the ube evap and the variety of authentic ingredients gives it justice! On another day, I convinced my friend to order a tray of pancit canton for our potluck. As I assisted my friend to pick it up, the pancit was ready and freshly made upon pick up time. Their Pancit Canton is genuinely packed with a variety of chopped veggies. It matches well with the fresh canton noodles and blends well with an umami flavor. Whether it's for dine-in, to-go or catering, I'll point out that Point Point is the go-to spot for authentic flavorful Filipino food!

M Hernandez
M Hernandez

SUPER TASTY FOOD AND SUPER HAPPY MOODS! The women here are so kind and welcoming :) I haven’t had Filipino food in a while so it was nice that this place had us try samples of what was good before deciding. Hefty servings! And cooked divinely. Super quick because it wasn’t that busy. Delicioso Returning soon! ...

Jann L.
Jann L.

Went today for the first time. I ordered chicken & pork bbq on stick, and a halo halo. Food is great! taste like home. and customer service is great & very welcoming to different ethnicities! I was a bit unfamiliar of what they have and my mind was multitasking but they still pay attention to me and treat me with kindness. I highly recommend. All the best!

Ira B
Ira B

Chicken adobo was so delicious and falling off the bone. Noodles are tasty. Lumpia is so flavorful. The chicken soup was light and slightly herbal tasting. The pandan buka was great. Nice to watch the dramas on the TV while eating

Rainbow James (Originalrainbowking)
Rainbow James (Originalrainbowking)

Its the #1 Filipino Restaurant in Hollywood. No other Place In L.A can compare to the true soul & spirit on this Filipino Restaurant.